top of page

Cheers to April with a Spring Fever Cocktail

This fruity floral cocktail from New York City drinks pro Jamie Steinberg tops a combination of strawberries, elderflower syrup, lemon juice, and rhubarb bitters with sparkling rosé wine. It’s exactly what you’ll want to be sipping on the first day of patio season. 

Check out the full recipe here.

6 views0 comments

Recent Posts

See All


bottom of page